Wednesday, March 21, 2012

How to make homemade mayonnaise?


Under this rubric - Alien advantage, decided to collect in. diary of a survival. tips from the World Wide Web, and behold, the present board of the first - how to make homemade mayonnaise?.


Home mayonnaise - is not easy, but the dish is absolutely necessary, since we mayonnaise out of the store did not eat for many years. Occasionally (once every 2-3 years, approximately) buy ( because hope dies last:-), trying for a long time lying in the fridge, we have to dispose of, or invent some baked goods, where the taste of the mixture ( do not dare call it mayonnaise ) .






We are pleased to eat mayonnaise, home-cooked. I make it through the mixer, but if you do not have a mixer, it is possible to do by hand, using a fork or whisk. The hands at the end of a short time fall off:-) but - important result - delicious. Products should be the same temperature. Better cold whipped egg.